Bridal Shower Food Ideas

Posted on Nov 30th, 2014

I know I know. It's been a while since I posted. I have good excuses I swear! But I don't want to bore you with them, so here are some pictures of…

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Cherry Tomato Linguine

Posted on Jul 26th, 2015

We all have that one recipe that is always a crowd pleaser. It's the one that's easy, yet impressive. Mine is a simple tomato sauce, but the…

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Crispy Zucchini Chips

Posted on Jun 17th, 2017

I used to think that being pregnant meant I could eat anything I wanted, because I was going to get fat anyways. I didn't know anything about…

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Homemade Bacon

Posted on Jan 19th, 2015

  Believe it or not, making bacon at home is a lot easier that you would think. But if that's not enough to convince you to do it, I highly…

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Homemade Ravioli

Posted on Aug 31st, 2015

If you happen to have a couple of hours to spare, I highly recommend making your own pasta at least once in your life, especially if you have a…

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How to Build a Charcuterie and Cheese Board

Posted on Dec 20th, 2016

You might not know it by it's name, but I'm sure you've eaten charcuterie at least once in your life. Charcuterie is just a fancy name for cured…

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Korean Dumplings (Mandu)

Posted on May 31st, 2015

My mother is an excellent chef. Growing up and helping my mom in the kitchen is probably what started my obsession with food. She was very…

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My Mother’s Easy Homemade Kimchi

Posted on Oct 24th, 2015

Growing up, I was always so paranoid of going to school smelling like kimchi. It's one of those foods that smell absolutely pungent, especially…

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Pork Tamales

Posted on Mar 29th, 2015

Homemade tamales are one of our favorite things to eat. It beats any tamale I've tried in any restaurant, and it can be made ahead and frozen.…

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Sourdough Bread Bowls

Posted on Apr 14th, 2017

There's nothing better than a nice crusty bread to dip into your soup. Honestly, the bread is my favorite part. Mmm... carbs.  When…

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What can you do with dry, overcooked pork?

Posted on Jun 4th, 2017

Kill it with gravy, of course. Well that's not your only option, but the main idea is to put the fat and liquid back into it to make it edible…

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Wine Night Appetizers

Posted on Jun 6th, 2015

My friends and I are at that age where clubs are no longer fun but we're still looking to drink and have a good time. Our solution? Wine…

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