Best Chocolate Cake

Best Chocolate Cake


For: 1 full sheet


  1. Mix all dry ingredients together
  2. Add oil, eggs, and vanilla. Mix well.
  3. Add milk or buttermilk, and mix until combined.
  4. Add warm water last and mix, making sure to scrape the bowl.
  5. Bake at 325°F. Recipe will make: 2 thin half sheets for layers: 20min / 2 - 8inch rounds: 35-40min
  6. Baking times are approximate. Always check by inserting a toothpick.


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